A thaw tester evaluates the quality of frozen products during thawing, ensuring they remain stable and effective. It simulates thawing conditions and monitors changes to maintain product integrity.
A thaw tester is a device used to assess the quality and stability of frozen pharmaceutical or biological products during the thawing process. It ensures that products like vaccines and biologics maintain their integrity and effectiveness when transitioning from frozen to liquid state. The tester simulates controlled thawing conditions, monitoring parameters such as temperature and time to detect any physical or chemical changes in the product. This is crucial for maintaining the safety and efficacy of temperature-sensitive formulations.
Feature
The three net frames can be synchronously turn artificially.
Hyaline sleeve and net frame are made of stainless steel. The overturn machine is up-to date and it can be turned flexibly.
Micro processor unit is used to automatically control the temperature and time.
The magnetismpumped circular water current can heat the system evenly, and the bath liquid can achieve an equal temperature.
The preset and real time data can be displayed alternately in time.
Automation: auto-test, auto-diagnose, auto-alarm.
Indicating and forecasting when turning over at preset time, alarming at fault.